Garri – African Grocery Delivery https://africart.ca A taste of home, online African grocery store Thu, 09 Mar 2023 19:01:52 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.2 https://africart.ca/wp-content/uploads/2020/04/cropped-LogoMakr_2ZW0gf-32x32.png Garri – African Grocery Delivery https://africart.ca 32 32 White Garri https://africart.ca/product/ijebu-garri/ https://africart.ca/product/ijebu-garri/#respond Thu, 02 Jan 2020 09:23:39 +0000 http://africart.ca/?post_type=product&p=447 Garri is a major staple food in West Africa and eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it in a bowl and adding cold water; Ijebu-garri is made to have finer grains, and a pleasantly sour taste, making it very suitable to be eaten in this way. It can also be made into fufu for a heavier meal. Check My recipes& Tips for exciting recipes

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Yellow Garri https://africart.ca/product/yellow-garri/ https://africart.ca/product/yellow-garri/#respond Thu, 02 Jan 2020 09:08:45 +0000 http://africart.ca/?post_type=product&p=443 Yellow Garri is considered to be the cassava cereal of choice to the people of Eastern Nigeria.

Preferred choice of preparation is as Garri fufu (Eba) which goes well with any soup of choice. Yellow Garri gets its color and distinct flavor from the palm oil used during the processing of Yellow Garri.

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Yellow Garri 4lbs. Gari is a fine to coarse granular flour of varying texture made from cassava tubers (also called cassava roots) which are cleaned after harvesting, grated, water and starch squeezed out of it, left to ferment and then fried either in palm oil or without palm oil and eaten in a variety of ways.

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