Palm Oil

$13.50$22.50

Palm oil is widely used in African cooking, especially in soups and sauces. The shiny red glow of this oil gives a signature of Authenticity to West African meals

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Description

Palm oil contains high amounts of saturated fat, vitamins, and antioxidants.

The health benefits are only achieved due to the red color of the palm fruit oil that is attributed to its high content of carotenes, which include beta-carotene and lycopene. These powerhouse antioxidant nutrients are the same ones that give tomatoes and carrots and other fruits and vegetables their rich red and orange colors.

What may shock you is that red palm fruit oil contains more than tomatoes or carrots. Red palm fruit oil is also densely packed with numerous tocotrienols – a powerful form of vitamin E.

Additional information

Size

2L, 4L

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